HIGH QUALITY DUBIA DIET

Lugarti’s Premium Dubia Diet is the highest quality diet for cockroaches on the planet. It’s 100% plant based and nutritionally balanced to meet the needs of all roach species, specifically formulated for the Guyana Orange-spotted Roach, a.k.a. Dubia Roach (Blaptica dubia). It includes Bee Pollen, Strawberries, Peas, Alfalfa, Flaxseed, Kelp Meal, and is fortified with beneficial Vitamins, Minerals and Probiotics.

• NO CORN

• NO SOY

• NO MEAT

FEEDING DIRECTIONS: Use as a primary source of food. Can be fed dry or mixed with water to create a firm patty; avoid runny food. Feed enough that will last 24 hours but also eaten within that time. Remove any uneaten food daily; adjust accordingly. It’s important to have fresh food and a source of water available at all times. If not moistening the food, Lugarti’s Insect Dew Drops offer the safest, cleanest, and most convenient solution for providing important hydration to all feeder insects.

Store in a cool, dry place. Not for human consumption.

INGREDIENTS: Ground Wheat, Field Peas, Alfalfa Meal, Barley, Rice Bran, Dried Strawberries, Flaxseed Meal, Bee Pollen, Kelp Meal; Vitamin & Mineral Blend: Salt, Calcium Carbonate, Retinyl Acetate (Vitamin A), Calcifediol (Vitamin D3), Mixed Tocopherols (Vitamin E), Menadione Dimethylpyrimidinol Bisulfite (Vitamin K), Riboflavin (Vitamin B2), D-Calcium Pantothenic Acid (Vitamin B5), Niacin (Vitamin B3), Choline Chloride, Cyanocobalamin (Vitamin B12), Folic Acid (Vitamin B9), Thiamine Mononitrate (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Biotin (Vitamin B7), Manganese Sulfate, Ferrous Sulfate (Iron), Zinc Sulfate, Copper Sulfate, Sodium Selenite; Probiotic Blend: Aspergillus oryzae, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Enterococcus faecium, Bacillus licheniformis, Bacillus subtilis.

 GUARANTEED ANALYSIS

• Crude Protein (min) ............ 13.2%

• Crude Fat (min) .................... 3.5%

• Crude Fiber (max) ................ 7.9%

• Calcium ............................... 1.28%

• Phosphorous ....................... 0.42%